* Please note some prices are subject to change *

WEE BYTES / APPETIZERS


Celts
$12.95


House marinated strips of fresh chicken tossed in a blend of spices. Served with Honey Mustard or Plum.


Dry Ribs
$12.95


Slow roasted, bone in button ribs, deep-fried and dusted with salt and pepper.


Deep Fried Pickles
$12.95


Lightly breaded dill pickles served with ranch.



Edemame Beans
$8.95


Steamed Edemame soy beans lightly topped with salt.


Shrimp Galway
$13.95


Baby shrimp and scallops swimming in Whiskey butter and baked with mozzarella. Served with garlic bread.

Potato Skins
$12.95


Classic potato skins topped with cheddar, green onion and bacon. Served with sour cream.


Yoly Rolls
$12.95


A rich blend of cream cheese and real crab meat inside a crispy egg roll. Served with sweet chilis.


Chicken Wings
$13.95


Deep-fried chicken wings coated in one of these taste-tacular sauces:
Honey Garlic, Teriyaki, Salt & Pepper, Lemon Pepper



Stuffed Mushrooms
$12.95


Mushroom caps stuffed with cream cheese and real crab meat.


Quesadilla
$11.95


Fresh chicken, peppers, onions and cheddar baked in a flour tortilla. Served with salsa and sour cream.


Thai-ger Prawns
$14.95


Deep-fried marinated prawns served with Thai sauce.


Spinach Dip
$13.95


Creamy, classic Spinach Dip served hot with tortilla chips and Naan bread.


Calamari
$13.95


Tender fire-dusted calamari, lightly breaded and deep-fried. Served with red onions and a side of Tzatziki.


Bacon Wrapped Scallops
$12.95


A skewer of juicy bay scallops wrapped in bacon and served on a bed of mixed greens with cocktail sauce.


Pile O’ Gold
$5.95


Fried to golden-brown crisps. Be part of the experience and build your own Pile O’ Gold!

PILE ON:
Cheese Curds $2
Bacon $2
Ultimate Veg $3
(red peppers, green peppers, onions, jalapeno, diced tomatoes) 
Gravy $1.95
Thin sliced prime rib or spicy beef $3
Cheddar cheese $2

SOUPS & SALADS


Cream of Broccoli Soup


Small pieces of broccoli cooked and combined into a cream base that makes this soup both filling and enjoyable.
Cup $2.95    Bowl $9.95



Soup of the Day


Ask your server about today’s soup
Cup $2.95    Bowl $9.95


Onion Soup
$7.95


Sautéed onions brewed in beef broth and served hot with a bubbling layer of melted mozzarella.

Caesar Salad
$12.95


Chopped romaine hearts, croutons and parmesan cheese tossed with our house Caesar dressing. Served with garlic toast.
Starter Size $4.95


Emerald Green Salad
$11.95


Mixed heritage greens served with your choice of salad dressing.
Starter Size $4.95


Additions


Add Chicken $5.25    Add Garlic Toast $2.25
Add Prawns $7.95

SANDWICHES, BURGERS, & SUCH


The following entrees are served with your choice of soup, Caesar Salad, Emerald Green Salad or Crisps.

Naan Pizzas

** do not come with a side **

Veggie
$12.95


Mozzarella, chopped tomatoes, peppers, onions, basil oil and aged parmesan cheese.


Hawaiian
$12.95


Mozzarella, ham, pineapple, tomato sauce and aged parmesan cheese.


Chicken Bacon Ranch
$14.95


Mozzarella, fresh chicken, bacon, alfredo sauce and aged parmesan cheese.



Sandwiches

Doublin Beef Dip
$15.95


Thinly sliced beef piled high on a toasted hoagie roll with a side Au jus for dipping.


Reuben
$15.95


Corned beef piled high with sauerkraut, mozzarella and Dijon mustard on lightly toasted rye bread


Philly Steak Sandwich
$15.95


Tender slices of beef, pepers & onions cooked in gravy & Aujus topped with mozzarella on Hoagie bun.


Steak Sandwich
$19.95


Charbroiled 7oz Sirloin steak served on garlic toast and topped with crispy onion rings.


Burgers

Burgers are served on a brioche bun and topped with lettuce, tomato, red onion, pickles

Beef Burger
$15.95


2 Charbroiled 4oz beef patties.

Mushroom Cheddar $16.95

Bacon Cheddar $18.95


St. Pats Smash
$27.95


4 Charbroiled 4oz beef patties, bacon &cheddar on a sourdough loaf.



Chicken Mushroom Cheddar Burger
$16.95


Fresh, juicy grilled chicken breast on delicious brioche bun with all the trimmings

Bacon Cheddar $17.95


Buffalo Chicken Burger
$15.95


Fresh 5oz chicken breast tossed in a blend of spices, deep-fried and generously coated in hot sauce.


Maui Burger
$15.95


Fresh 5oz chicken breast tossed in a blend of spices, deep-fried and topped with mozzarella, grilled pineapple and teriyaki sauce


Garden Burger
$15.95


Vegan friendly veggie burger patty


Additions


Lettuce Wrap N/C
Gluten Free Bread $1.00
Bacon $3.00
Mushrooms $2.00
Cheddar $2.00


Mozzarella $2.00
Guacamole $2.00
Jalapeños $2.00
Beef Patty $3.00

the CELT CUPBOARD


The following entrees are served with your choice of soup, Caesar Salad, Emerald Green Salad or Crisps.

Celts & Crisps
$14.95


Marinated fresh chicken strips lightly dusted in a blend of spices and deep-fried a golden brown stacked on top of our signature crisps. Served with honey mustard or plum sauce


Cod & Crisps
$16.95


Beer battered, tender Cod loin, deep-fried golden brown stacked on top of our signature Crisps served with tartar sauce.

Add 1 piece of Cod $6.95


Halibut & Crisps
$21.95


Beer batted, tender halibut filet, deep-fried golden brown served with tartar sauce

Add 1 piece of halibut $9.95



The Celt’s Stew
$16.95


Chunks of tender prime rib, carrots, potatoes and onions stewed in Guinness gravy served in a hollow sourdough loaf
*too big for a side dish*


Cottage Pie
$17.95


Spiced beef slow-cooked with onion, carrots and peas in a rich gravy and topped with creamy mashed potatoes


Fettuccini Alfredo
$15.95


Al dente fettuccini noodles covered in our house Alfredo sauce, served with garlic bread



Quesadilla
$15.95


Fresh chicken, peppers, onions and cheddar baked in a flour tortilla. Served with salsa and sour cream

Vegetarian Fajitas
$16.95


Some assembly is required
Bell peppers, onions, and spices on a hot skillet. Served with flour tortillas, cheddar cheese, lettuce, sour cream and salsa

Add Chicken $5.95



Stir-Fry
$17.95


Steamed broccoli, bell peppers, onions, baby corn, mushrooms and julienned carrots served on your choice of rice pilaf or chow mein noodles
Sauce Options
Teriyaki
Sweet Chili
Thai

Add Chicken $5.95


Add Prawns $7.95


Available After 4pm Only


The following entrees are served with a Soup, Caesar Salad or Emerald Green Salad to start and your choice of Twice Baked Mashed Potato, Baked Potato, Rice Pilaf or Crisps

PRIME RIB


AAA Alberta Prime Rib Roast, aged, rubbed with our house spice blend, slow roasted and cut to order

Cuts
8oz $26.95
10oz $28.95
12oz $31.95

Additions
Add Neptune $9.95
Add 2oz $3.95
Add Prawns $7.95

STEAKS, CHICKEN & RIBS


10oz New York Steak
$29.95


Aged, charbroiled AAA Alberta Beef.


9oz Sirloin Steak
$26.95


Aged, charbroiled, “Baseball” size AAA Alberta Beef
**we recommend no higher than medium for this cut**


Chicken O’Connell
$32.95


Fresh grilled chicken breast, prawns, scallops, hollandaise sauce on a bed of rice pilaf.
Dinner $ 32.95
Lite $25.95


Westport Chicken


Fresh grilled chicken breast topped with a rich blend of cream cheese and real crab meat on a bed of rice pilaf.
Dinner $24.95
Lite $18.95


Bronto Ribs
$31.95


AAA Alberta Beef Ribs, slow-cooked until tender, then grilled and basted with our Irish Whiskey BBQ sauce. Make sure you bring your appetite because it’s a full plate!
Full Rack $31.95
Half Rack $25.95

Sides & Such

Fries $3.95
Bacon $3.95
Onion Rings $3.95
Extra sauce $0.99
Extra cheese $2.00
Sub IOS $2.50

Sourdough Loaf $5.00
Sauted Mushrooms $3.95
Baked Potato $4.95
Twice Baked Potato $3.95
Gravy $2.50

* Please note some prices are subject to change *

Call to Make a Reservation

If you are have a party bigger than 4, it's a good idea to call and make a reservation.

Call us at (250) 563-8999